Our Jamie Oliver cookbooks have been getting a lot of use lately, and with good reason. He’s got such a great approach to food, particularly pasta! I used to think I was tired of Italian food, but his recipes just keep proving me wrong. Sometimes he can [...]
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As tempted as I was to eat all my homemade ricotta by the spoonful, I wanted to figure out a recipe that would really let it shine. I’ve made ricotta-stuffed tomatoes before, but this time I decided to make them a little heartier by mixing cooked millet and ricotta [...] I know I’ve complained about the lack of affordable cheese in Korea, but now I just feel ridiculous. If I had known it was this simple to make ricotta, with ingredients I usually have on hand, I would have done it LONG ago! I’m sorry this dish is so un-photogenic, but it really is delicious! Although it looks like a lot of work, this recipe is deceptively simple and you will only dirty one pot and one bowl to make it (well, plus the pan you bake it in). My mom taught me [...] |
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