 |
Today, Ellie is four months old. She’s only been in our lives a short time, but I can’t believe how much has changed. Getting up at 5 AM is easier than I ever imagined it would be (she still hasn’t mastered sleeping through the night, so I’ve seen [...] This is my favorite cake. Last year out of nowhere I decided I wanted carrot cake with cream cheese frosting as my birthday cake, which was a serious departure from the chocolate-on-chocolate birthday cakes of the years before. Now I’m pretty sure it’s my favorite cake ever. I just [...] I’d been meaning to make bagels for years, and then last weekend, spontaneously, it just happened Saturday afternoon. I don’t know why I was so intimidated, because honestly it’s not that hard, it’s just kind of time consuming. Not really active, hands-on time, but wait-around-while-they-sit-in-the-fridge-overnight time, which can be [...] This is kind of a tricky post for me to write, because I really don’t like bread pudding (or rice pudding, or most custards). I’m really not a picky eater, but there’s something about the texture of bread pudding that just bothers me. It’s not quite creamy, it’s not [...] I have probably only had hot cross buns once or twice in my life, and I don’t remember thinking they were all that great. For a large portion of my childhood, no baked good was worth eating unless it had chocolate or frosting, so the idea of a bun [...] |
|
|
|
Copyright © 2012 Cate's World Kitchen - All Rights Reserved |
|||
Connect