I guess it’s technically a winter vegetable, but fennel just screams spring to me: the fresh crunch, pretty green fronds, and the licorice flavor that reminds me of hoarding black jelly beans on Easter when I was little. I couldn’t understand why I was the only person that liked [...]
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I feel kind of sorry for loaf cakes. From a purely superficial standpoint, they can’t compete at all with layer cakes. No filling. No frosting. Kind of a blah shape. For a long time, I thought they were a waste of dessert. OK, for a long time I thought [...] I’ve always been more than okay with repetition and I know I have my parents to blame for that. in our hose growing up there were certain stories (about egg salad sandwiches or Greenbrier vans) that I heard so many times I feel like they happened to me. I [...] |
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