I’ve blogged about rolls a lot like these before, but it was back when ten people read my blog (and most of them were in my family). These are an updated vegan version, without the noodles inside because I think they’re a lot better (not to mention easier to [...]
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This year concluded my decade-plus run of not touching Asian pears. It’s not like there is anything particularly wrong with them, but on my exceedingly scientific hierarchy of fruits I wish to consume, they don’t rank terribly highly. I fell in love with poke in Hawaii. It came with some plate lunches, and I could not get enough! There are many variations – I love the really spicy stuff with little flecks of nori in it. However, I made this for a family dinner that included people [...] I have a glaring shortcoming as a home cook, and that is that I am salad-challenged. It’s not that I don’t enjoy a good salad. I LOVE them. The problem is, they never turn out quite how I want them to. My dressings end up too oily or too acidic, [...] This is a perfect summer salad. Green and vibrant with specks of sumac and slivers of onion, it has a bright citrus dressing and the satisfying crunch of toasted pita. |
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