I make hummus all the time. I just love having it in the fridge as an easy snack, and it’s rare that I don’t have all the ingredients on hand. Baba ghannouj, on the other had, is a little more “special occasion” to me. The ingredients are pretty similar, [...]
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This is a great, fresh-tasting dip that I served with carrots, cucumbers, cauliflower, and broccoli. I have discovered that broccoli and cauliflower are a whole lot more enjoyable as crudites when you submerge them in boiling water for about 30 seconds, then dip in cold water and drain. I would [...] If you consider yourself a health-conscious eater, you may as well stop reading now. While this dip might be a heart attack waiting to happen, it is so addictive and so good that it’s totally worth it! As long as you don’t eat it every day, that is. The [...] |
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