Side Dishes

Barley Risotto with Spinach and Walnuts

Kale and Barley Gratin

Barley and Roasted Root Vegetables

Fresh Linguine with Pesto and Roasted Tomatoes

Kimchi Fried Rice

Curried millet with browned onions

Stove-top “baked” beans

Broccoli-Cheddar Twice-Baked Potatoes

Spicy-Sweet Potatoes

Vegetable Fried Rice

Mexican Oven Fries

Winter Vegetable Gratin

Chipotle Rice and Beans

Risotto with Lemon and Scallions

Indian-Spiced Roasted Potatoes

Israeli Couscous with Pistachios and Apricots

Healthy Mashed Potatoes

Chile Pepper Fried Rice

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