I can be really, atrociously terrible at following directions, and this dinner, unfortunately, is a perfect example.
I’m not always like that though. When I worked in a lab and was doing all sorts of crazy things with DNA, using primers and different chemicals that completely intimidated me, I was [...]
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This morning almost felt like summer. It was sunny, it was warm, and I felt kind of miserable on my run because of it. I’m just not used to temperatures above about 65 when I head out in the mornings! Can’t complain though…we definitely get spoiled here. Having never been to Japan, I have no idea whether or not this is authentic. A close relative of these Korean pancakes, this has a light, fluffy texture thanks to the water and small amount of flour mixed in with the egg. There are also lots of great [...] While I love pretty much ALL noodles, I think these buckwheat soba noodles are my favorite. I made a simple stir fry flavored with oyster sauce, and tossed it with soba for a quick and healthy dinner. For me, comfort food takes many forms. I will happily dig into a huge bowl of macaroni and cheese, or I could just as easily be delighted with a bowl of miso soup. This dinner is a nice compromise, with the hearty soba noodles, earthy flavor of miso and shiitake [...] This is a great way to cook chicken without adding any fat, and it gives the meat great flavor while keeping it tender. Served over rice, it’s a delicious and simple meal with a nice amount of protein to keep you going. I added a lot of broth to my [...] If you don’t like spinach, you might reconsider after you try this. It is insanely simple and the flavor is amazing – a perfect mix of sweet and savory. This is one of those recipes that the cookbook falls open to, that I’ve made so many times I’ve stopped measuring everything and just go by feel, and that I probably don’t go a week with out making. |
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