I made a promise to myself I’d take this entire week off running. I woke up this morning and wanted nothing more than to go for a run, but since I’m about to start half Ironman training, I’m sticking with my original plan. I know my legs will appreciate the time to repair themselves, and I would like to avoid burnout if possible.
I’m still doing abs though, just to balance out my beer consumption.
I’ve found it kind of awesome how much more time I get to spend with this little person when I don’t have to run all the time.
However, if I were to give up working out I would quickly go insane, and nobody wants that, so I’m just going to have to find a way to balance everything…my full time job, GRE studying, triathlon training, mom-ing, cooking, blogging…
I made some of these bliss bars a few weeks ago for Mike to take to work; his co-worker loves the Starbucks version. She said these were even better than the real thing! And my mom the white chocolate hater loved them too. I think they definitely deserve a spot on your Christmas baking list!
(adapted from Taste of Home)