Comments on: Aloo Gobi

By: fresh365

fresh365 — Thu, 17 Jun 2010 15:36:28 +0000

Love how simple & delicious Indian food is to cook! I think I found my answer for the cauilflower in my fridge!

By: Bridget

Bridget — Wed, 16 Jun 2010 21:24:09 +0000

Cauliflower absolutely in my top 5 – it might even be number 1.

By: Cate

Cate — Wed, 16 Jun 2010 04:12:33 +0000

I think you’ll be okay with ground cumin…I’ve used ground in place of seeds and vice versa in other recipes before and it always seems to work out

By: Jen

Jen — Tue, 15 Jun 2010 18:24:40 +0000

Does it matter if I use ground cumin vs. cumin seeds? My sister is vegan and loves Indian food so I’m tossing around some ideas for an Indian dinner that isn’t necessarily curry. Thanks.

By: tigerfish

tigerfish — Mon, 14 Jun 2010 23:04:38 +0000

I am a fan of cauliflower. I thought it was Aloo Gobi that changed me