Comments on: Black Bean Tamales http://catesworldkitchen.com/2010/02/black-bean-tamales/ Sat, 11 Feb 2012 03:04:18 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: elly http://catesworldkitchen.com/2010/02/black-bean-tamales/comment-page-1/#comment-2695 elly Thu, 04 Feb 2010 03:46:16 +0000 http://catesworldkitchen.com/?p=3397#comment-2695 These look so delicious! I'm always so impressed when people make their own tamales. I really should put them on my "to do" list because I love them so much and imagine they are delicious homemade! These look so delicious! I’m always so impressed when people make their own tamales. I really should put them on my “to do” list because I love them so much and imagine they are delicious homemade!

]]> By: Cate http://catesworldkitchen.com/2010/02/black-bean-tamales/comment-page-1/#comment-2687 Cate Wed, 03 Feb 2010 14:15:42 +0000 http://catesworldkitchen.com/?p=3397#comment-2687 Cara - It depends how much filling you put in. The first time I made them, I didn't put very much masa or beans and got close to 40. This time I filled them a little more and I think I got around 25. I freeze them after I steam them. I just steam, let cool, wrap in foil, then put in a freezer bag. Then when you're ready to eat them, you steam them (again) straight from the freezer to warm them up. Cara – It depends how much filling you put in. The first time I made them, I didn’t put very much masa or beans and got close to 40. This time I filled them a little more and I think I got around 25. I freeze them after I steam them. I just steam, let cool, wrap in foil, then put in a freezer bag. Then when you’re ready to eat them, you steam them (again) straight from the freezer to warm them up.

]]> By: Cara http://catesworldkitchen.com/2010/02/black-bean-tamales/comment-page-1/#comment-2685 Cara Wed, 03 Feb 2010 13:22:53 +0000 http://catesworldkitchen.com/?p=3397#comment-2685 Cate, I am really tempted to give these a shot as I just recently noticed corn husks in one of my nearby grocery stores. A few questions though - how many does this make? (I am trying to get an idea of how many times that 1/2 cup shortening gets divided up!) And if you are going to freeze tamales, do you steam them and then freeze, or freeze after assembling and then steam straight from the freezer? Thanks! Cate, I am really tempted to give these a shot as I just recently noticed corn husks in one of my nearby grocery stores. A few questions though – how many does this make? (I am trying to get an idea of how many times that 1/2 cup shortening gets divided up!) And if you are going to freeze tamales, do you steam them and then freeze, or freeze after assembling and then steam straight from the freezer? Thanks!

]]> By: ErinsFoodFiles http://catesworldkitchen.com/2010/02/black-bean-tamales/comment-page-1/#comment-2684 ErinsFoodFiles Wed, 03 Feb 2010 02:23:59 +0000 http://catesworldkitchen.com/?p=3397#comment-2684 Wow! I love tamales, especiallly black bean ones! Wow! I love tamales, especiallly black bean ones!

]]> By: ashley http://catesworldkitchen.com/2010/02/black-bean-tamales/comment-page-1/#comment-2677 ashley Tue, 02 Feb 2010 16:31:02 +0000 http://catesworldkitchen.com/?p=3397#comment-2677 yum!! i haven't tried making tamales yet, but its on my to do list! i should have made them over christmas! looks good! yum!! i haven’t tried making tamales yet, but its on my to do list! i should have made them over christmas! looks good!

]]> By: Kristen at Le Petit Pierogi http://catesworldkitchen.com/2010/02/black-bean-tamales/comment-page-1/#comment-2673 Kristen at Le Petit Pierogi Tue, 02 Feb 2010 15:00:43 +0000 http://catesworldkitchen.com/?p=3397#comment-2673 Tamales are by far my favorite Mexican food but I've never made them myself! Now I totally think that I have to...these look great! Tamales are by far my favorite Mexican food but I’ve never made them myself! Now I totally think that I have to…these look great!

]]> By: Kate at Serendipity http://catesworldkitchen.com/2010/02/black-bean-tamales/comment-page-1/#comment-2672 Kate at Serendipity Tue, 02 Feb 2010 09:36:56 +0000 http://catesworldkitchen.com/?p=3397#comment-2672 I'm laughing at your Spanish video! Those verbs are different--I did something similar in Italian. These look very good. I've never made Tamales, but I really like them. I think that if I want to eat tamales here in Belgium, I'm going to have to MAKE them! Now I have the recipe. THANKS. I’m laughing at your Spanish video! Those verbs are different–I did something similar in Italian.

These look very good. I’ve never made Tamales, but I really like them. I think that if I want to eat tamales here in Belgium, I’m going to have to MAKE them! Now I have the recipe. THANKS.

]]> By: Nicole, RD http://catesworldkitchen.com/2010/02/black-bean-tamales/comment-page-1/#comment-2670 Nicole, RD Mon, 01 Feb 2010 23:25:44 +0000 http://catesworldkitchen.com/?p=3397#comment-2670 I love tamales, I need to brave up and attempt them! The whole process is so intimidating, but I know the juice would be worth the squeeze, so to speak! Thanks for the recipe, they look WONDERFUL!!!!! I love tamales, I need to brave up and attempt them! The whole process is so intimidating, but I know the juice would be worth the squeeze, so to speak! Thanks for the recipe, they look WONDERFUL!!!!!

]]> By: Wizzy http://catesworldkitchen.com/2010/02/black-bean-tamales/comment-page-1/#comment-2666 Wizzy Mon, 01 Feb 2010 16:50:38 +0000 http://catesworldkitchen.com/?p=3397#comment-2666 These remind me of pastelles. A local variation of this which we wrap in banana leaves. Also very labour intensive , hence the reason I haven't yet blogged about it. The flavour of this must be out of this world. These remind me of pastelles. A local variation of this which we wrap in banana leaves. Also very labour intensive , hence the reason I haven’t yet blogged about it. The flavour of this must be out of this world.

]]> By: arugulove http://catesworldkitchen.com/2010/02/black-bean-tamales/comment-page-1/#comment-2665 arugulove Mon, 01 Feb 2010 15:36:38 +0000 http://catesworldkitchen.com/?p=3397#comment-2665 Oh wow. Tamales are my favorite kind of Mexican food. I looooove them. I get pumpkin and white cheddar tamales at my farmers market and have been wanting to make them. This has totally inspired me to give them a try! Oh wow. Tamales are my favorite kind of Mexican food. I looooove them. I get pumpkin and white cheddar tamales at my farmers market and have been wanting to make them. This has totally inspired me to give them a try!

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